It was one of those days where you just need to escape the city and find a little peace. That's exactly what I found at Villa Marcelina Resort in Calbayog City, Samar. It's a bit hidden, so having your own car or renting a tricycle is a must, but it's totally worth the mini-adventure getting there.

The entrance fee was only PHP 75, which is nothing for the slice of tranquility you get in return. We rented a cottage for PHP 500, which was our base for the day. Breakfast was simple yet satisfying: corned beef, eggs, and rice with a cup of coffee for PHP 130. It's the kind of meal that reminds you of mornings at home.

But the real treat was the Aqua Cycle Water Trike. Aqua cycling, also known as water biking, takes your workout to a refreshing new level. Imagine pedaling on a stationary bike submerged in water – it’s like cycling through a serene aquatic world!

The buoyancy of water reduces impact on joints, making it an excellent low-impact exercise option. Plus, the resistance from the water engages your muscles more effectively.

It looked so easy and effortless, just pedaling along on the water. And it was—at first. But to really get moving, you have to pedal... a lot. It turns into quite the workout for your legs! We paid PHP 600 for an hour, and every minute was a blast. It's not just about the exercise; it's about the laughter and the novelty of the experience.

Listen up, landlubbers!  If you’re not a fan of full-on water immersion (or if your swimming skills are more like synchronized flailing), fear not! The Aqua Cycle is here to save the day. Yes, you can hop on this aqua bike without a splashy baptism. No need to dive headfirst – just pedal away while keeping those sneakers bone-dry.

Swimming lessons? Pfft, who needs 'em! Aqua Cycling doesn’t discriminate. Whether you’re a mermaid-in-training or a certified land potato, you’ll still have a blast. You can grab that water bike, channel your inner aqua superhero, and spin your way to dry-water glory! 

Just when I thought Villa Marcelina couldn't get any more enchanting, the ocean surprised us with a delightful spectacle. As we lounged by the shore, a small school of fish darted through the clear waters, weaving a dance of life right before our eyes. 🐟

It was like being in a live aquarium, where not only the fishes but also we, the observers, became a part of the serene tableau. Watching these joyful little creatures swim so close, unfazed by our presence, was a gentle reminder of the harmonious coexistence we share with nature.

This unexpected encounter added a layer of magic to our beach day, making it clear that Villa Marcelina is more than just a resort—it's a window into the vibrant world beneath the waves.

There's a small caveat to keep in mind. The shoreline is sprinkled with rocks and pebbles, which can be a tad uncomfortable underfoot. It's a minor hiccup in an otherwise idyllic setting, so I recommend bringing water shoes to navigate the pebbly patches with ease. This way, you can stroll along the beach and bask in the beauty without a worry!

As we left, our legs were tired but our spirits were high. Villa Marcelina Resort is one of those places that's not just about the beautiful location; it's about the fun and the memories you make. I can't wait to go back and pedal my way across the water again.

Address: Villa Marcelina Hotel and  Resort 3GM4+H5G, Unnamed Road, Calbayog City, Samar

We always have the pleasure of visiting the Bamboo Sunset View Resort whenever we are in Calbayog City, and I must say, it is always an absolute delight. From the moment I step onto the resort's grounds, I am always captivated by the stunning sea view that greets.

The resort is situated on a picturesque headland, offering breathtaking vistas of the ocean that stretch out as far as the eye can see. The gentle sound of the waves crashing against the shore creates a soothing ambiance, instantly putting visitors at ease.

Whether you're indulging in a hearty seafood dish or savoring a refreshing tropical juice, the serene ocean backdrop adds an extra layer of tranquility to the dining experience. And don't forget to try their halo-halo, a beloved Filipino dessert made with shaved ice, sweetened beans, and various toppings.

Bamboo Sunset View Resort is known for its peaceful atmosphere, making it an ideal destination for those seeking a relaxing getaway. Take a dip in the resort's gigantic swimming pool or simply unwind while admiring the stunning views.

While the resort may be a bit farther from the city center, the tranquil setting and breathtaking views make it well worth the trip. As you wind your way through a small baranggay, you'll be treated to glimpses of the local way of life. The remote location adds to the resort's serene ambiance, allowing guests to truly unwind and disconnect amidst the stunning seaside setting.

Address: Bamboo Sunset View Resort, 4F5G+MRQ, Calbayog City, Samar, Philippines

There's nothing quite like gathering the family for a special occasion, and what better way to celebrate than indulging in a sumptuous buffet? On this memorable day, our family of ten decided to explore the culinary delights at Flavors Restaurant, nestled on the fourth floor of Holiday Inn & Suites in Makati.

 

Honey Garlic Pork: This dish is a sweet and savory masterpiece. The pork, marinated in a rich honey garlic glaze, achieves a balance that dances between the sweetness of honey and the robust flavor of garlic, creating a succulent treat that's impossible to resist.

Roasted Potato Wedges: These aren't just any potato wedges; they're a crispy, golden delight. Roasted to achieve that perfect outer crunch and fluffy interior, they're seasoned to enhance the natural potato flavor we all love.

Roasted Vegetables: A medley of seasonal vegetables, roasted to draw out their natural sweetness and give them a delicious char. It's the ideal side for those seeking nourishment without compromising on taste.

As we feasted and laughed together, I couldn't help but feel grateful for these moments of joy and the blessings that allow us to enjoy such occasions. 

Flavors Restaurant delights not only your palate but also your wallet, especially if you’re a Metrobank or Security Bank cardholder. Enjoy a generous 40% discount on your dining experience, making each meal more satisfying with great savings. It’s always a good idea to check for the latest offers or sign up for their loyalty program to enjoy such perks.

Before you plan your next visit, it’s wise to stay updated on the latest promotions. Whether it’s a seasonal offer or a year-round benefit, being in the know ensures you never miss out on the chance to indulge at a fraction of the cost.

Don’t forget to explore their loyalty program too, which could unlock even more delightful dining deals and surprises. At Flavors Restaurant, every meal is an opportunity to treat yourself to both exquisite flavors and exceptional value. n

Holiday Inn® & Suites Makati: A 5-star deluxe haven in the heart of Makati's Central Business & Entertainment District, this family-friendly hotel offers direct access to the renowned Glorietta Shopping Mall and is a stone's throw away from the vibrant Ayala Center—making it an ideal spot for both leisure and business travelers.

In the heart of Calbayog City, away from the urban clamor, lies a tranquil sanctuary for chocolate aficionados and nature enthusiasts alike – the Alindanaw Cacao Farm. This secluded place is a testament to the allure of the off-the-beaten-path, where the journey to discovery is as rewarding as the destination itself.

Embarking on this adventure requires a sharp eye and a sense of curiosity. Nestled along a verdant, tree-lined road, Alindanaw Cacao Farm is a testament to the beauty of simplicity and the richness of nature. The farm, although marked on the map, retains a sense of seclusion that adds to its charm.

Upon arrival, the tranquility of the place immediately envelops you. The road leading to the farm is flanked by a harmonious blend of trees and a few scattered houses, creating a picturesque backdrop for what feels like an escape from the bustling world outside.

The farm itself is a haven for cacao enthusiasts and nature lovers alike. The cacao trees, with their broad leaves, stand proudly as they contribute to the local chocolate industry. 

Visitors are warmly welcomed with open arms by the farm's dedicated caretakers. These hospitable hosts provide an inviting atmosphere, immediately making guests feel at home. As part of the warm reception, visitors are treated to a delightful array of local delicacies crafted from the farm's own cacao harvest. This introduction to Alindanaw Cacao Farm’s offerings is a true feast for the senses.

Picture yourself indulging in a bowl of champorado made from cacao tablea, a comforting Filipino rice porridge enriched with rich, velvety chocolate. The blend of sweet and savory flavors creates a unique and satisfying experience that speaks to the heart of Filipino culinary tradition. Additionally, guests can relish slices of sliced bread adorned with a luscious chocojam chocolate spread, both made from the farm's finest cacao. The rich, creamy texture of the choco jam  perfectly complements the bread, offering a taste of the farm’s dedication to quality and craftsmanship. Each bite tells the story of the farm’s commitment to sustainable practices and the art of chocolate making.

The culinary journey at Alindanaw Cacao Farm is further elevated with the introduction of Samarian chocolates. These gourmet treats, comprising chocolate bars and bonbons, offer a variety of flavors including fine bonbons, dark chocolate, and dark chili chocolates. It's a symphony of flavors that promises an exquisite taste experience. What sets them apart is not only their rich, velvety texture and deep, complex notes but also their unbeatable price point. Compared to the offerings at the Samar Tourism office, Samarian chocolates stand out as an affordable luxury, allowing visitors to indulge in high-quality chocolate at a budget-friendly price. It's a testament to the farm's commitment to exceptional value and taste, making it a must-try for any chocolate aficionado visiting Calbayog City.

Visitors to Alindanaw Cacao Farm can indeed get up close and personal with the cacao trees. While the farm does not offer formal tours, the surrounding areas are open for exploration, allowing guests to wander and discover the beauty of the cacao groves at their leisure. The farm's intimate size adds to its charm, providing a cozy and personal experience that's perfect for those who prefer a more relaxed visit. 

During our visit we were delighted to discover that we could purchase their exquisite chocolates as souvenirs. Due to their limited stock, we had the opportunity to place a custom order, which was then delivered to us within a few days. Whether you're seeking a delectable treat for yourself or a special gift for someone else, the chocolates from Alindanaw Cacao Farm are guaranteed to bring joy and satisfaction.

To visit Alindanaw Cacao Farm in Calbayog City, you can start by reaching out to them directly through their Facebook page. They may provide you with specific visiting hours and any other details you might need. Additionally, you can explore local travel guides or contact the Samar Tourism Office for more information on farm tours and local attractions.

Alindanaw Cacao Farm is nestled in the quiet surroundings of Purok 1, Brg Cagbilwan, along the 13 Oquendo - Pilar-Roxas Road in Oquendo, Samar. This hidden place is a bit far from the city life of Calbayog City, offering a peaceful retreat for those seeking a taste of the countryside and a love for chocolate.

Tucked away in a narrow passageway or a small street off the main road, found in residential areas of Calbayog lies a humble abode, a secret among locals, where the city's culinary treasure is crafted—Tinapa (Smoked Fish).

Contrary to the bustling market scenes, my Tinapa journey began in this unassuming house. It's here that a family business thrives, tending to rows of glistening smoked fish with a dedication that spans generations. They are the artisans of the renowned Ping Pings Tinapa, a name whispered among those in the know.

Each piece of Tinapa from this house is a testament to the city's history, a flavor narrative painted with the smoky strokes of local woods. This technique, refined over centuries, is what sets Calbayog's Tinapa apart, making it a sought-after delicacy for both locals and travelers.

Tinapa, a beloved Filipino delicacy, is traditionally made by smoking fish, and it has deep roots in the country's culinary history. The term "tinapa" means "prepared by smoking," and it's derived from the root word "tapa" in Philippine languages, which originally referred to fish or meat preserved by smoking¹. The dish is said to have originated from the city of Lingayen in Pangasinan province, Philippines, known for its large and bountiful fish market.

Tinapa has a distinctive smoky flavor that comes from the smoking process, and it’s often enjoyed for breakfast. The taste of tinapa can be described as rich and savory, with a good salty taste due to the brining process that precedes smoking. It’s also known for being moist and tender, making it a popular choice for various Filipino dishes. The smoky flavor enhances the natural taste of the fish, giving it an exquisite and unique taste that many people enjoy.

Tinapa can be found almost anywhere in the country, but as for cities that are famous for selling Tinapa, Calbayog City in Samar is particularly celebrated for this cuisine. It's served on special occasions, given as pasalubong (a homecoming gift), and is a significant part of the local food culture. One notable store in Calbayog is Pingping’s, which has become a popular brand for Tinapa in the region. Additionally, the markets of Orion and the capital city of Balanga in Bataan are known for offering a variety of fresh smoked Tinapa.

The traditional craft of creating Tinapa in Calbayog involves a meticulous process where fish, typically scad or milkfish, are first brined in a saltwater solution to season and preserve them. After brining, they’re air-dried to prepare the surface for smoking. The fish are then smoked over a special blend of local woods, which imbues them with a unique flavor profile distinctive to Calbayog. This artisanal method, passed down through generations, results in the golden-hued Tinapa, a smoky delicacy that encapsulates the city’s rich culinary heritage.

Each visit to Calbayog is incomplete without a stop at this house, where we are greeted  with the finest Tinapa. It's here that we pack a piece of history, a smoky slice of Calbayog's storied past, to share with those eager to taste its legacy.

So, dear reader, if you ever wander into the vibrant city of Calbayog, seek out the hidden corners where Tinapa is not just made but celebrated. It's not merely a local delicacy; it's a smoky whisper of history, a flavor that beckons you to partake in its timeless tale.

Life's road is full of twists and turns, and along the way, we meet all sorts of people. Some greet us with warmth, while others may leave us feeling disheartened by their behavior. It’s easy to feel down, hurt, and disappointed when someone mistreats us, behaves rudely, shows disrespect, or lacks sincerity. However, it's crucial not to let such experiences overshadow our day or lead us to question our self-worth.

But then, I take a step back and remember the good I've put into the world.  I often reflect on the moments when I’ve been there for others, offering a helping hand, dedicating my time, presenting thoughtful gifts, and sharing words of kindness. These actions, these choices, they come from a place of love and care within me.

But sometimes I ponder why some individuals exhibit rudeness or disrespect. My perspective is that people may behave this way for various reasons, both internal and external. For instance, a lack of manners could stem from not being taught proper etiquette or social skills. Alternatively, stress or frustration might lead someone to lash out when they’re feeling overwhelmed or upset. In some cases, individuals may feel insecure or threatened, prompting them to put others down in an attempt to elevate themselves. Additionally, some may resort to rudeness to feel better about themselves by putting others down. There is also the phenomenon of schadenfreude, where people experience pleasure from another person’s misfortune. Also, insulting others can be a way to deflect attention from one’s own insecurities.

However, it’s crucial to remember that our worth isn’t contingent on others’ perceptions. So, here's a reminder I tell myself: my worth isn't tied to how others see me. It's anchored in my self-view, in the inherent goodness of my heart. It's reflected in every kind act, every considerate gesture, every choice to prioritize love over apathy.

Let's hold onto this simple truth: we are valuable because of who we are, not because of how others treat us. Our worth is built on our actions, our intentions, and the love we share. And that's something to cherish, to celebrate, and to carry with us every day.

I strive to treat people with kindness, not for affirmation of my worth, but because it aligns with my principles and values. It's a simple act, yet it speaks to the deep truth that my worth is my own, not determined by others. This kindness isn't just about me; it's about all of us contributing to the collective good of society. It's a way to remember that although we each have our own value, we are all integral to the broader narrative of life.

As we navigate the tumultuous seas of life, we are often buffeted by the harsh winds of unkindness and the cold waves of disrespect. Yet, it is in these very moments, that our inner light shines brightest. It's not about being perfect or without fault, but about choosing to rise above pettiness and embrace the warmth of empathy. This is the path less traveled, but it leads to a place of profound peace and understanding. May we all find the courage to walk this path, for in doing so, we not only heal our own hearts but also touch the hearts of others in ways we never thought possible. 🌟