BRAZILIAN BARBECUE RESTAURANT
SHARE THIS ARTICLE:Served in a party like atmosphere, the long buffet counter had homemade dishes and delicacies of every kind. There were also enough salads that any vegetarian can have. I wish I knew the names of all the food that we had.
The barbecue meat was prepared in skewers and carried around by waiters. We called the servers several times throughout the meal and they came to our table with the rodizio courses. We sampled various kinds of meat sliced/plated right at the table. And we also tasted the most exceptional one - the grilled banana.
The modest restaurant is equipped with simple decor, yet pleasing and warm looking, with a wall of windows in the dining area.
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