Birthday Month Simple Celebration
SHARE THIS ARTICLE:- Salt and Pepper Calamari (tender strips of Calamari lightly dusted and tossed with salt and pepper mix and green onions served with a dipping sauce). Sorry, no photo.
- Lo Mien (stir-fried egg noodles with mushrooms, bean sprouts, jicama, carrots, celery and onions)
- Shrimp with Lobster Sauce (juicy shrimp velveted in white wine sauce with Chinese black beans, mushrooms, scallions and egg)
- Mandarin Chicken (sliced chicken breast , snow peas, carrots, jicama, broccoli, black beans in a spicy sauce)
- P. F. Chang's Fried Rice (wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions)
- and Grilled Angus Flank Steak (marinated sliced US Angus Flank Steak, grilled to perfection served with a sweet and savory side of grilled hoisin glazed peaches and Chinese eggplant)
semi-private dining room |
with family at ATC |
♥June SHARE THIS!
0 comments